skip to main
|
skip to sidebar
Monday, May 18, 2009
Apple Smoked Pork Chops
Apple wood is by far the hardest to find of all the smoking woods. Either it is so good people buy it up or I am just lazy cuz we know I am blind.
1 inch thick Chops from the local market
Spicy Rub mix of Salt / Pepper / Cayenne / Garlic / Brown Sugar / Mustard Seed
All blended up
Cooking with smoke and lump wood charcoal takes time
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Share This
About Me
Willy the Jackass
View my complete profile
Blog Archive
►
2010
(7)
►
August
(1)
►
June
(1)
►
April
(1)
►
March
(4)
▼
2009
(36)
►
December
(2)
►
November
(7)
►
September
(2)
►
August
(9)
►
June
(4)
▼
May
(7)
Grilled Turkey
Flamin Hot Snacks
Pulled Pork
Chili Starter Plants
Habanero Salsa
Apple Smoked Pork Chops
Steak Fajitas
►
April
(1)
►
March
(3)
►
January
(1)
No comments:
Post a Comment